Home BMT INFO Beyond BMT Forums Chat Top Module Empty LogIn Username Password Remember me Lost Password? No account yet? Register Main Menu Home COOKBOOK BMT INFO Beyond BMT Private Messaging Our Community News Contact Us Search Birthdays puddles523 ? TODAY! Sheffieldj ? TODAY! rachelg ? TODAY! Lynn ? TODAY! cprescott40 ? TODAY! mandy019 ? tomorrow mdavis07 ? tomorrow rastone ? tomorrow Danielsmom1970 ? in 2 days sarabeth ? in 2 days Event Calendar May 2013 Sun Mon Tue Wed Thu Fri Sat 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Home COOKBOOK Recipes Categories » One Pan Dinners Recently addedMost viewed Rated the best! salami/pepperoni pie    Ingredients   1 pillsbury crescent roll 3 mozzarella cheese cups 1/4 parmesan cheese (optional) cup 3 eggs 1/2 lb hard salami or pepperoni slices salt and pepper (optional) Difficulty: Low Vegetarian: No No of Servings: 12 Calories: 350 K.cal. Preperation Time: 10 (minuts) Cooking Time: 30 (minuts) Hits: 3638 Rating: No votes Date added;: 09.Nov.2007 Author: Ritasangels...Anthony's mom Description   A quick and easy recipe for snack or as a meal...just add a salad and your good to go! Instructions   In a 9x11 greased pan...(A throw away foil pan from the dollar store is great..no clean up afterwards)place crescent roll on bottom. Mix together eggs, cheese and meat and place over crescent roll in pan. Bake @ 325* for 30 minutes or until golden brown. Cool and enjoy! Notes   Any kind of meat may be used that you like. I've had it with ham, turkey and even chicken. The best part is no clean up if a foil throw away pan is used. Two pans for a dollar at the Dollar General:)) Recipe Rating 1 (Bad) 5 (Good) Ricettario by Vamba

© 2013 BMTGRAD.com

Joomla! is Free Software released under the GNU/GPL License.